A 3-pack containing a bottle of This is Hot Sauce, This is Very Hot Sauce and This is Very Very Hot Sauce.

This is Hot Sauce starts with aged cayenne, scotch bonnet and birds eye fermented for a minimum of 3 months for a complex and umami rich flavour. This is a great all rounder.

Hotter than your regular hot sauce but not so hot you’ll be pounding pints of milk. This is Very Hot Sauce is made using a blend of aged Cayenne, Scotch Bonnet, Habanero and Birds Eye peppers. It’s double hot and tasty.

Made with a blend of aged Habanero, Scotch Bonnet Peppers, Bhut Jolokia (Ghost pepper) and Birds Eye peppers, This is Very Very Hot Sauce balances heat and flavour beautifully. This is the hot one.

Nothing artificial, just full-on flavour.

They’re good on everything.

This is Hot Sauce heat level: 5/10
This is Very Hot Sauce heat level: 6/10
This is Very Very Hot Sauce heat level: 7/10

Suitable for vegetarians, vegans and gluten-free.

Ingredients and Nutrition

This is Hot Sauce

Pepper Mash (48%) (Peppers (86%) (Aged Cayenne Peppers, Aged Scotch Bonnet Peppers, Aged Birds Eye Peppers) Salt, Acid: Acetic Acid), Water, Distilled Malt Vinegar, Garlic Powder, Stabiliser: Xanthan Gum.

Per 100g: Energy 96kJ / 23kcal, Fat 0.1g (of which saturates 0g), Carbohydrate 1.9g (of which sugars 1.8g), Added sugar 0g, Protein 0.8g, Salt 4.9g.

This is Very Hot Sauce

Pepper Mash (58%) (Peppers (86%) (Aged Cayenne Peppers, Aged Scotch Bonnet Peppers, Aged Habanero Peppers & Aged Birds Eye Peppers) Salt, Acid: Acetic Acid) Water, White Wine Vinegar, Distilled Malt Vinegar, Carrot Powder, Stabiliser: Xanthan Gum.

Per 100g: Energy 122kJ / 29kcal, Fat 0.2g (of which saturates 0g), Carbohydrate 2.7g (of which sugars 2.7g), Added sugar 0g, Protein 1g, Salt 6g.

This is Very Very Hot Sauce

Pepper Mash (58%) (Peppers (86%) (Aged Habanero Peppers, Aged Scotch Bonnet Peppers, Aged Bhut Jolokia Peppers & Aged Birds Eye Peppers) Salt, Acid: Acetic Acid) Water, White Wine Vinegar, Onion Powder, Stabiliser: Xanthan Gum.

Per 100g: Energy 107kJ / 25kcal, Fat 0.1g (of which saturates 0g), Carbohydrate 2.2g (of which sugars 1.8g), Added sugar 0g, Protein 0.9g, Salt 5.9g.

Produced in a kitchen where celery, gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya and sulphur dioxide (sulphites) are used.

Storage information

Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Hot Sauce

Original Hot Sauce

Original Hot Sauce

Hot Sauce Mix Pack

Hot Sauce Mix Pack

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